Banquet Server Job Description Template [2024]

A Banquet Server is a hospitality professional responsible for serving food and beverages at banquet events, such as weddings, conferences, and parties.

Use this Banquet Server job description template to promote your job openings and attract qualified candidates. Customize the job brief, responsibilities, requirements, and skills according to your specific needs.

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Job Brief

We’re looking for a skilled and customer-focused Banquet Server to join our team and contribute to the success of our special events and banquets. As a Banquet Server, you will play a pivotal role in delivering exceptional service to guests during weddings, conferences, and other gatherings.

The ideal candidate should have excellent communication skills, attention to detail, and the ability to provide a positive and memorable dining experience.


  • Set up banquet and event spaces according to specified floor plans and event requirements
  • Assist in preparing and serving food and beverages to guests during events
  • Ensure timely and accurate delivery of food courses and beverages
  • Monitor guest satisfaction and respond promptly to inquiries and requests
  • Collaborate with kitchen and catering staff to ensure smooth service
  • Clear tables and clean banquet areas during and after events
  • Handle glassware, china, and silverware with care to prevent breakage
  • Replenish and maintain supplies, including water, condiments, and utensils
  • Collaborate with event coordinators and catering managers to ensure seamless execution of events
  • Uphold hygiene and safety standards, including proper handling of food and adherence to health regulations

Requirements and Skills

  • Previous experience as a Banquet Server or in a similar role is preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced and dynamic environment
  • Strong attention to detail and organizational abilities
  • Physical stamina to stand for extended periods and lift moderate loads
  • Team player with a positive and professional attitude
  • Flexibility to work evenings, weekends, and holidays
  • Knowledge of food safety and hygiene practices
  • Ability to handle high-pressure situations with composure
  • Commitment to providing exceptional customer service in a hospitality setting

Frequently Asked Questions

What is a Banquet Server?
A Banquet Server is a hospitality professional responsible for serving food and beverages at banquet events, such as weddings, conferences, and parties.
What does a Banquet Server do?
A Banquet Server sets up banquet rooms, serves food and beverages to guests, clears dishes between courses, provides excellent customer service, assists with event setup and breakdown, and collaborates with kitchen and event planning staff.
What should you look for in a Banquet Server resume?
When reviewing a Banquet Server resume, consider:
  • Previous experience in banquet service or a similar role
  • Knowledge of proper serving etiquette and procedures
  • Strong customer service and communication skills
  • Physical stamina and ability to carry trays
  • Adaptability to varying banquet event requirements
  • Teamwork and collaboration with kitchen and event staff
  • Any relevant certifications or training in banquet service

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