Dishwasher Job Description Template [2024]

A Dishwasher is a kitchen staff member responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment.

Use this Dishwasher job description template to promote your job openings and attract qualified candidates. Customize the job brief, responsibilities, requirements, and skills according to your specific needs.

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Job Brief

We are looking for a diligent and reliable Dishwasher to join our team and contribute to the cleanliness and efficiency of our kitchen. As a Dishwasher, you will play a crucial role in maintaining a sanitary and organized kitchen environment.

The ideal candidate should be detail-oriented, able to work in a fast-paced setting, and committed to upholding hygiene standards.

Responsibilities

  • Operate commercial dishwashing equipment to clean and sanitize dishes, utensils, and kitchen equipment
  • Scrub, scour, and sanitize pots, pans, and other cooking utensils
  • Remove trash and recycling from kitchen areas and dispose of it according to established procedures
  • Clean and maintain kitchen equipment, including ovens, grills, and fryers
  • Assist with basic food preparation tasks, such as chopping vegetables and portioning ingredients
  • Ensure all kitchen areas are kept clean and organized, including floors and countertops
  • Empty and clean trash receptacles regularly
  • Assist kitchen staff in maintaining overall cleanliness and order in the kitchen
  • Adhere to health and safety standards, including proper handling of cleaning chemicals
  • Collaborate with kitchen and serving staff to maintain efficient workflow

Requirements and Skills

  • Previous experience as a Dishwasher or in a similar role is a plus
  • Ability to work in a fast-paced and physically demanding environment
  • Detail-oriented with a commitment to maintaining cleanliness
  • Physical stamina to stand for extended periods and lift heavy loads
  • Team player with strong communication skills
  • Basic understanding of kitchen hygiene and safety practices
  • Flexibility to work evenings, weekends, and holidays
  • Willingness to learn and take direction from kitchen staff
  • Ability to handle high-pressure situations with professionalism
  • Commitment to upholding hygiene and sanitation standards

Frequently Asked Questions

What is a Dishwasher?
A dishwasher is a kitchen staff member responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment.
What does a Dishwasher do?
A Dishwasher operates dishwashing equipment, ensures cleanliness and sanitation of kitchenware, assists with kitchen cleaning tasks, maintains trash disposal areas, and collaborates with kitchen staff for efficient workflow.
What should you look for in a Dishwasher resume?
When reviewing a Dishwasher resume, consider:
  • Previous experience in dishwashing or kitchen support
  • Ability to operate dishwashing equipment
  • Attention to cleanliness and sanitation
  • Physical stamina and ability to handle repetitive tasks
  • Teamwork and communication skills
  • Knowledge of safety and hygiene protocols
  • Adaptability to a fast-paced kitchen environment
  • Any relevant certifications or training in kitchen operations

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